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Category Archives: Recipes
Poached Eggs with Sambal Olek
If I have to pick one breakfast that I can eat for rest of my life, it would be poached eggs. It is a complete turn around for me as until sometime ago undercooked eggs and runny yolks never appealed … Continue reading
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12 Comments
Chicken Tikka Masala
Valentines day was an alien concept for me growing up in India. I did not hear about it until I got into college (around 11th or 12th grade). Around that time Hallmark made it presence felt, unavoidably so. Giving someone … Continue reading
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124 Comments
Sliders with a Sizzle
Heard there was a football game last night, where some team from NY won. You’d think, how could she miss it, especially, while living in Indy? Well I didn’t, at least all the buzz in this city did not let … Continue reading
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5 Comments
Sesame Balls with Red Bean Paste
I confess my secret love for of All-You-Can-Eat Chinese Buffets. The food is mediocre at best and as greasy as a fryer, and dishes are virtually indistinguishable from each other. The restaurant is usually of ware-house scale with uninspiring decor … Continue reading
Super-duper Stuffed Mushrooms
On a whim, I baked these beauties. I saw these mushrooms lurking in my fridge for over three days (yep, I throw them in the fridge when I can’t get to them right away–need to learn some mushroom best practices). … Continue reading
Chicken Rendang
Rendang. Where should I start about my love for Rendang. I am not exaggerating when I say that this is the best stuff I ever had. It was at a restaurant in Chapel Hill when we were living in North … Continue reading
Cardamom Flavored Chocolate Truffles
I made these decadent spheres of indulgence as New Year’s treats for friends…..just when they may have made resolutions to eat better. But this definitely is eating better . Well…um…or you can leave them in the fridge to treat yourself … Continue reading
Avocado-Egg Salad
I love salads. Not the leafy, raw veggie kind, although I do make them occasionally. The salads I love are egg salad, potato salad, chicken salad and such. But typical recipes for these call for a lot of mayo to … Continue reading
India meets Israel
No, I am not about to discuss world politics or diplomatic relations. The other day, I found out that something I routinely make in my kitchen has its roots spread from India to Israel to Morocco to name a few. … Continue reading
Posted in Recipes
Tagged frugal fare, International, Main course, one pot meals, simple meals
4 Comments
Mango Mousse
This mango mousse is my definition of heaven. It is indescribably smooth and airy. It is brimming with the fruitiness of succulent mangoes, the kind of sweetness you long for more. It is infused with the delicate fragrance of roses, … Continue reading
