Category Archives: Vegetarian

Kadai Paneer

I am back, well that is if you have noticed that I was off the radar for a few months now. That is with reasons–we are expanding our family with a second child on the way. We literally expanded our … Continue reading

Posted in Recipes, Vegetarian | Tagged , , | 5 Comments

Dal Makhani

Dal (lentils) is one of my top comfort foods. Cooking lentils is pretty much an everyday deal for me, and typically I don’t consider it a special occasion food, or something I would like to cook for guests. But the … Continue reading

Posted in Recipes, Vegetarian | 25 Comments

Naan…Indian Flatbread

Naan is one of those eats, which gives an impression of restaurant-only type. For long, I was guilty of that misconception too, partly because back home typically nobody owns a Tandoor (coal-fired clay oven generating very high heat, up to … Continue reading

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Majadra…an exquisite combination of lentils and bulgur

One thing that I missed badly when I moved from Michigan, other than friends, was the Lebanese food. For those who has never tried it, Lebanese food is mild and flavorful without being hot. It is dry–no sauces or gravies–with … Continue reading

Posted in International, Recipes, Vegetarian | 13 Comments